Très bien, mais effort un peu élevé avec de grosses pommes de terre. Suggestion de rallonge de levier ?

Magnifique appareil solide

Non ho ancora provato. Ma sembra molto robusto fatto bene semplice nel cambiare le lame. Nella pulizia

Lo ho avvitato ad un tagliere ed è diventato parte della cucina. Lo uso anche per tagliare la frutta ai bambini. Costoso professionale ed efficace. Ha sostituito un prodotto non professionale rotto al primo utilizzo.

Difícil cortar , preciso muita força

Veramente meglio dal vivo che in foto è un articolo che io userò nel mio ristorante robusto e un articolo che serve davvero complimenti👍

First off the small hard to read manual could be improved.The slicer requires a lot of strength to slice. It does work and does not break like the previous slicers I have ordered. It does a nice job. Blades are easy to remove and clean or change.

Honestly i do not use it for french fries, mainly for sweet potatoes.If you want a unit that will cut through large sweet potatoes, this is the machine to buy. It is certainly not a bargain, but it actually does the job and cut through them very cleanly and quickly. BUT warning, you need to apply some serious muscle to do it. I find a quick hard plunging stoke of the handle from the back of the machine makes a clean cut on nearly every sweet potato i have tried. Kind of like chopping firewood with an axe, you have to follow through on a single hard swing to split it in one go. Same principle applies here.I did run one set of red potatoes through it, and one set of golds on various days when i wanted a change. Cut through them like melted butter.For sweet potatoes, only use the large cutting blades, the smaller ones would be a waste of time and energy.I did find that making home fries with this is really simple. As the cutter works for cleanly, i just grabbed the whole potato on the other side, put it back in after turning it 90 degrees and cut again, Out pops a plate full of cubes ready for the skillet. Big time saver. I can see that processing cabbage with this would be very quick as well. Although you would have to cut the cabbage into suitable sized chunks first.The handle design is very good, it is long enough and strong enough to take a lot of torque and never flexes, and the design means you will never pound out your fingers or knuckles when putting the considerable extra force needed for sweet potatoes.Clean up is a snap, but as the instructions are very clear about DO NOT touch the cutting edges of the blades. I use a stiff brush and a spray hose, all clean in a few seconds. Dry it throughly before putting it away.All in all i am very happy i bought this. If i had the space, i would mount it on the wall, that would turn it into a super machine. This is so much quicker and more productive than using a cleaver to make sweet potato fries, which what i have been doing for years and years.